πŸͺ°439,131 violations tracked across 67 Florida counties

DELI & ANTOJITOS INC

272-4 NE 1 ST, MIAMI, FL 33132

License #2331954

πŸ₯ͺ Deli/Sandwich ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
B 87.8/100
🟒 A: 95+ 🟑 B: 85-94 🟠 C: 70-84 πŸ”΄ F: below 70
3.8 points from a C grade
How is this calculated? β†’

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.


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Inspection History

Critical Major Minor
  • Inspection Completed - No Further Action
  • [50-09-4] Current Hotel and Restaurant license not displayed.
  • [08B-38-4] Food stored on floor. Observed plastic container with cook oil stored directly on floor kitchen.
  • [06-01-5] Time/temperature control for safety food thawed in an improper manner. Observed raw ribs solid frozen thawed in an improper manner stored on the prep table. Operator stored inside three compartment sink under running water. **Corrected On-Site**
  • [12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish over cut tomatoes, onions and green peppers.
  • [03A-03-5] Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed Shell eggs (56F - Cold Holding) located near stoves, as per operator less than 30 minutes. Operator stored inside reach in cooler. **Corrected On-Site**
  • [12A-09-4] Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
  • [12A-03-4] Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hand in three compartments sink.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Observed sponge inside hand wash sink kitchen. Operator removed during inspection. **Corrected On-Site**
  • [53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Bryant, Gloria.

🍽️ Would You Eat Here? DELI & ANTOJITOS INC has a solid inspection history. Would you eat here?

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