DELICIAS RESTAURANT
14782-84 SW 56 ST, MIAMI, FL 33185
License #2333920
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Mixed Health Record
How is this score calculated? →DELICIAS RESTAURANT in MIAMI currently holds an InspectFL Health Score of 70.6 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 15, 2026. Across those visits, DBPR recorded 38 total findings; InspectFL has imported detailed violation rows for 30 of them so far.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on April 15, 2026 included 1 critical violation, 4 major, and 7 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero imported notes.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Observed 6 salmon fillets thawed inside ROP bag with label stating on bag, must be immediately removed from bag when thawing, found in the walk in cooler. Also observed one thawed white fish fillet in ROP bag inside reach in cooler at prep table.
- [05-08-4] No probe thermometer provided to measure temperature of food products.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled door gaskets for reach in coolers across of stove and in the kitchen.
- [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed for handwashing sink next to dish machine. Operator was able to refill supply.
- [51-18-6] No copy of latest inspection report available.
- [23-24-4] Buildup of food debris/soil residue on equipment door handles. Observed soiled handles for reach in cooler, reach in prep table handles, reach freezer and oven handles.
- [06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 6 salmon fillets thawed inside ROP bag with label stating on bag, must be immediately removed from bag when thawing, found in the walk in cooler. Also observed one thawed white fish fillet in ROP bag inside reach in cooler at prep table. A stop sale was issued.
- [14-01-5] Bowl or other container with no handle used to dispense food. Observed bowl being used as scoop for dried rice in the kitchen.
- [02D-01-5] Working containers of food removed from original container not identified by common name. Observed two working food pans, 7 squeeze bottles, and 5 deli containers not identified with contents name at the cook line and prep table in the kitchen.
- [16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips available.
- [11-07-5] Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Discussed and provided handout via email to PIC.
- [36-17-5] Floor tiles missing and/or in disrepair. Observed broken tiles in warewash and kitchen area.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
DELICIAS RESTAURANT has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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