🪰1,174,669 violations tracked across 67 Florida counties

DUNKIN BASKIN

5202 RED BUG LAKE RD, WINTER SPRINGS, FL 32708

License #6905722

Latest inspection
September 28, 2026 · 15 findings · 1 critical
Complaint Full
View inspection data
Need help reading this?
Newest inspection first. Red dots matter most.

The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on September 28, 2026 shows 15 observation rows: 1 critical, 6 major, and 8 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
15
Coverage note
Inspector notes linked where available

InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source.

What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Map + verification

Open the place or verify the record

DBPR
Facebook
X
Reddit
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.

Community pulse

Would you eat here?

DUNKIN BASKIN has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

Join the discussion

Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.

Add your take in under a minute

Sign in once, then comment, reply, and save restaurants to your watchlist.

or comment with email

Loading comments…

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Link copied to clipboard!
Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Warning Issued
  • [50-09-4] Current Hotel and Restaurant license not displayed.
  • [08B-47-4] Food not stored at least 6 inches off of the floor. - egg patties, ice cream stored on floor in walk-in freezer. Operator picked up.
  • [08B-38-4] Food stored on floor. - bucket of icing stored on floor in back area. Operator removed
  • [14-69-4] Ice buildup in ice cream reach-in freezer at front counter.
  • [10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. - scoop stored in bulk sugar handle touching sugar. operator removed.
  • [51-18-6] No copy of latest inspection report available.
  • [42-01-4] Wet mop not stored in a manner to allow the mop to dry. - mop stored in mop sink
  • [02D-01-5] Working containers of food removed from original container not identified by common name. - bulk sugar at front counter. Operator marked
  • [41-10-4] Toxic substance/chemical improperly stored. - spray bottle of cleaner stored on counter next to ice machine. - spray bottle of cleaner hanging on shelf with to go bags - operator removed
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. - can opener operator cleaned
  • [16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - quat test strips
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. -hand sink in back area. operator refilled
  • [53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - all employees
  • [41-17-4] Spray bottle containing toxic substance not labeled. - spray bottle with clear liquid stored at back donut prep area. Operator labeled.
For business owners

Own or manage a business?

FairScore is a separate free beta for business owners who want a fairer way to understand online reviewer behavior.

FairScore does not change InspectFL scores, inspection data, rankings, or coverage.

Keep exploring

More places worth comparing

If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.