DUNKIN DD #30

Name: DUNKIN DD #30
Address: 15260 SW 42 ST UNIT 101, MIAMI, FL, 33185, US
Rating: 97.3

15260 SW 42 ST UNIT 101, MIAMI, FL 33185

License #2337182

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97.3 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

DUNKIN DD #30 in MIAMI currently holds an InspectFL Health Score of 97.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 1, 2025. Across those visits, inspectors documented 6 total violations — 2 critical, 2 major, 2 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on August 1, 2025 included 2 critical violations, 2 major, and 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Warning Issued
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink located at ware-washing area or preparation area.
[12A-16-4] Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee began to work with food without washing her hands before outing the gloves on.
[21-08-4] Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed sanitizer solution at preparation area at 0ppm. Operator replaced Wiping cloth quaternary ammonium to 200 ppm.
[08B-47-4] Food not stored at least 6 inches off of the floor. In the walk in cooler observed a gallon of milk stored on the floor.
[12A-09-4] Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee cleaning her station with the wiping cloth and continue preparing an avocado toast without washing her hands and changing her gloves.
[53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee trainings provided for employees were a photocopy of the original. Samantha Hojade, Carlos Alfonzo, Alexandra Sagallo.

Community reaction

What do locals think?

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Community pulse