DUNKIN DONUTS #18

Name: DUNKIN DONUTS #18
Address: 940 SW 1 AVE STE 102, MIAMI, FL, 33130, US
Rating: 96.3

940 SW 1 AVE STE 102, MIAMI, FL 33130

License #2335358

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

96.3 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

DUNKIN DONUTS #18 in MIAMI currently holds an InspectFL Health Score of 96.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 17, 2025. Across those visits, inspectors documented 11 total violations — 2 critical, 1 major, 8 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 17, 2025 included 2 critical violations, 1 major, and 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching powdered sugar inside container next to ice machine.
[12A-17-4] Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee washed hands for less 10-15 seconds at hand washing sink across from ovens. Coached manager on correct procedure.
[13-02-4] Employee with ineffective hair restraint while engaging in food preparation. Observed employee doing food preparation with no effective hair restraint.
[14-11-5] Equipment in poor repair. Observed reach-in cooler gasket in disrepair across from preparation station.
[08B-12-5] Stored food not covered. Observed hash browns not covered while stored in walk-in freezer.
[29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed mop sink splitter with no vacuum breaker.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk-in cooler gaskets soiled.
[51-18-6] No copy of latest inspection report available.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled over front counter and ac vents soiled near ice machine.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed large spoon inside hand washing sink across from ovens. Spoon was removed.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at bottom edge of walk-in freezer door, floor and ceiling of walk-in freezer.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse