🪰75,275 violations tracked across 67 Florida counties

DUNKIN PC#300243

301 FEDERAL HWY, LAKE PARK, FL 33403

License #6000383

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
90 Grade B / 100

Solid Health Score

How is this score calculated? →
Latest inspection
August 5, 2026 · 4 findings · 2 critical
Routine - Food
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Newest inspection first. Red dots matter most.

The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on August 5, 2026 shows 4 observation rows: 2 critical, 2 major, and 0 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
4
Coverage note
Inspector notes linked where available

InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source.

What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Administrative complaint recommended
  • [31A-11-4] Handwash sink by walk-in cooler used for purposes other than handwashing- ice cubes inside
  • [53B-09-4] Employee training certificates are not original; some were photo copies operator unable to provide original certificate;
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cheese (57F - Cold Holding);in cooler at cook line; as per operator food out of temperature for approximately one hour; food double panned; operator placed food in walk-in cooler to quick chill
  • [12A-17-4] Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee preparing drinks at the drive through window touching headset and food bags came to handwash sink and rinsed her hands quickly before returning to window; employee didnt properly wash hands ; manager educated; employee washed hands properly
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

DUNKIN PC#300243 looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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