🪰1,189,182 violations tracked across 67 Florida counties

EJS MERIDIAN CAFE

3375 PINE RIDGE RD STE 106, NAPLES, FL 34109

License #2103399

☕ Café/Breakfast ℹ️
84 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
July 23, 2026 · 6 findings · 5 critical
Routine - Food
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Critical
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Major
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Minor
Usually lower-risk context.
Record snapshot

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on July 23, 2026 shows 6 observation rows: 5 critical, 0 major, and 1 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
6
Coverage note
Inspector notes linked where available

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Would you eat here?

EJS MERIDIAN CAFE has some meaningful issues on record. Would you still eat here?

C record

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On the steam table, observed beans (130F - Hot Holding); chicken dumplings (118F - Hot Holding); chili soup (119F - Hot Holding). Operator stated foods were reheated on the cooktop and then placed on the steam table less than an hour ago prior to inspection. Operator stirred foods and turned up heat.
  • [12A-16-4] Observed Employee began handling clean equipment or utensils, without first washing hands. Discussed with employee food handler must wash hands before beginning work. Employee placed equipment in dirty dishes and washed hands properly .
  • [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. house-made frosting contains butter (70F - Cold Holding). Dated 7/14. Establishment is making frosting in house with a butter blend.
  • [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. In the reach in cooler across from cook line, Observed 6 packs of fully thawed raw salmon in Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the server prep, observed housemade salsa (63F - Cold Holding); sour cream (57F - Cold Holding). Operator stated foods have been out of cold holding an hour prior to inspection. Discussed time control with operator and provided form. Operator decided to go on time control and time marked foods. house-made frosting contains butter (70F - Cold Holding). Dated 7/14. Establishment is making frosting in house with a butter blend.
  • [06-09-1] In the reach in cooler across from cook line, Observed 6 packs of fully thawed raw salmon in Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
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