EL BERRINCHE

Name: EL BERRINCHE
Address: 13911 SW 42ND ST #111 & 112, MIAMI, FL, 33175, US

13911 SW 42ND ST #111 & 112, MIAMI, FL 33175

License #2331232

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

A 96.8/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

Warning Issued
[51-11-4] Carbon dioxide/helium tanks not adequately secured. Observed several in the dry storage area. **Warning**
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed air vents soiled with dark substance at kitchen and warewash area **Repeat Violation** **Warning**
[33-16-4] Open dumpster lid. **Warning**
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Observed for clean metal food pans stored above 3CS. **Warning**
[11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator **Warning**
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled door gasket of walk in cooler. **Warning**
[32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed for both female and male bathrooms. **Warning**
[02B-02-5] Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Per operator, waitress will ask consumer how they like their steak to be cooked and offered at any temperature. No consumer advisory found in establishment. Provided to operator and operator posted. **Corrected On-Site** **Warning**
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed accumulation of black slime substance on catchall inside ice machine in the back area. **Warning**
[36-60-5] Screen in door torn/in poor repair. Observed for screen exit door. **Repeat Violation** **Warning**
[08B-38-4] Food stored on floor. Observed a case aluminum cans of sprite stored on the floor in dry storage area. **Warning**
[51-18-6] No copy of latest inspection report available. **Warning**
[22-31-4] Non-pitting surface rust on food-contact equipment. Observed accumulation of rust on shelves housing pots, pans and plates across from 3CS. **Warning**
[51-13-4] No Heimlich maneuver/choking sign posted. Emailed to operator. **Warning**
[53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for L. Bilar, Aramis Gonzalez who are working in the kitchen. Per operator they have been working for the establishment for 2 months. Cl Maya has been working for 6 months. **Warning**
[16-46-4] Old labels stuck to food containers after cleaning. Observed for clean metal food pans stored above 3CS. **Warning**
[50-09-4] Current Hotel and Restaurant license not displayed. **Repeat Violation** **Warning**
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed at 89°F. Operator changed water and utensils. **Corrected On-Site** **Warning**