EL GRAN INKA

Name: EL GRAN INKA
Address: 606 CRANDON BLVD, KEY BISCAYNE, FL, 33149, US
Rating: 75

606 CRANDON BLVD, KEY BISCAYNE, FL 33149

License #2331224

🫔 Latin American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

75 Grade C / 100

Mixed Health Record

How is this score calculated? →

Latest inspection

August 6, 2026 · 14 findings · 0 critical

Routine - Food (follow-up)

View inspection data

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Newest inspection first. Red dots matter most.

The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

EL GRAN INKA in KEY BISCAYNE currently holds an InspectFL Health Score of 75 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on August 6, 2026. Across those visits, DBPR recorded 29 total findings; InspectFL has detailed violation rows for 21 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on August 6, 2026 shows 9 observation rows: no critical rows, 2 major, and 7 minor.

Official recordInspection data quality

DBPR source + data confidenceWhat’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

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•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Call Back - Complied
[14-11-5] Observed in disrepair WIF gasket.
[23-03-4] Observed soiled hood above cook line. Observed soiled shelves near cook line housing bowls. Observed soiled door gaskets of reach in cooler across of stove near microwave.
[31B-03-4] Observed no soap at hand washing sink located next to three compartment sink.
[33-16-4] Observed open for three dumpsters in back parking lot
[31B-04-4] Observed no sign for handwashing sink near 3 compartment sink, and for both male and female bathrooms.
[24-08-4] Observed wet nesting plastic and metal food pans on shelves newer 3 compartment sink.
[14-17-4] Observed accumulation of rust forming on shelves inside walk in freezer.
[36-03-4] Observed no grout on tile floor in kitchen area and warewash area.
[22-31-4] Observed accumulation of rust on dry storage shelves near walk in freezer. Also observed on shelves above three compartment sink housing clean food pans.

Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[14-11-5] Equipment in poor repair. Observed in disrepair WIF gasket.
[36-37-5] Observed Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
[31B-03-4] No soap provided at handwash sink. Observed no soap at hand washing sink located next to three compartment sink.
[14-33-4] Reach-in cooler shelves with rust that has pitted the surface. Observed for reach in cooler across of 3 compartment sink.
[22-31-4] Non-pitting surface rust on food-contact equipment. Observed accumulation of rust on dry storage shelves near walk in freezer. Also observed on shelves above three compartment sink housing clean food pans.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting plastic and metal food pans on shelves newer 3 compartment sink.
[33-16-4] Open dumpster lid. Observed open for three dumpsters in back parking lot
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled wall behind orange juice machine, wall near stove against wall near microwave and wall behind stove.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling tiles and vents in prep, kitchen and warewash areas.
[36-22-4] Floor area(s) covered with standing water. Observed standing water on three floor of near ware-wash area.
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed accumulation of rust forming on shelves inside walk in freezer.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hood above cook line. Observed soiled shelves near cook line housing bowls. Observed soiled door gaskets of reach in cooler across of stove near microwave.

Community reaction

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Community pulse