EL POTRO GRILL AND BAR

Name: EL POTRO GRILL AND BAR
Address: 5180 S CONWAY RD, ORLANDO, FL, 32812, US
Rating: 70.9

5180 S CONWAY RD, ORLANDO, FL 32812

License #5815560

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

70.9 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

EL POTRO GRILL AND BAR in ORLANDO currently holds an InspectFL Health Score of 70.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on May 20, 2026. Across those visits, DBPR recorded 39 total findings; InspectFL has imported detailed violation rows for 29 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on May 20, 2026 included 2 critical violations, 1 major, and 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero imported notes.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[31A-11-4] Handwash sink used for purposes other than handwashing. White cloth stored at the employee hand sink at the dish area . Operator remove it .
[29-49-6] Standing water bottom of make table .
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen.
[41-27-4] Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine sanitizer bucket 200+ Operator added water second check 100 ppm .
[35A-02-7] Live, small flying insects found Observed 2small live flying by the dish area not landing at any food . Next routine visit per supervisor.
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in cooler ( the produce one) .
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Walk-in cooler shelves both of the walk-in cooler .

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse