ELIZABETH FRUIT & SNACK STATION
8806 W FLORA ST, TAMPA, FL 33615
License #3954102
🍦 Dessert/Ice Cream ℹ️Sign in to watch restaurants and track them on your watchlist.
Excellent Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
ELIZABETH FRUIT & SNACK STATION in TAMPA currently holds an InspectFL Health Score of 96.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on December 16, 2025. Across those visits, inspectors documented 14 total violations — 2 major, 12 minor.
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What stands out in this inspection history
The latest inspection on December 16, 2025 shows 14 observation rows: no critical rows, 2 major, and 12 minor.
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What do locals think?
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Would you eat here?
ELIZABETH FRUIT & SNACK STATION has a strong inspection record. Would you eat here?
Strong recent inspection history, but the vote is still about whether you personally trust the pattern.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Warning Issued
- [50-09-4] Current Hotel and Restaurant license not displayed.
- [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open bottle of water stored in shelf with sauces, located over prep table for napkins and a blender. Operator removed bottle of water during time of inspection.
- [08B-49-4] Employee personal food not properly identified and segregated from food to be served to the public. Stored inside Reach in cooler and inside Reach in chest freezer.
- [08B-42-4] Food stored outside. Chest freezer with ice cubes for customers stored outside on an immobile wooden platform.
- [50-03-4] Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
- [51-06-4] Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Electricity and water connection not temporary.
- [51-36-1] Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. A wooden platform has been added to the rear of MFDV. Operator added a Reach in chest freezer with ice cubes for customers, stored outside on wooden platform. Sandwich press has been removed and replaced with a flat top grill.
- [50-04-4] Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- [51-13-4] No Heimlich maneuver/choking sign posted.
- [08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries stored on top of gallon of milk in Reach in cooler. Operator relocated strawberries during time of inspection.
- [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled in front of fryers.
- [02D-01-5] Working containers of food removed from original container not identified by common name. Several squeeze bottles of sauces not labeled. Stored in shelf above hand washing sink.
- [11-07-5] Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
- [11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
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