🪰75,275 violations tracked across 67 Florida counties

ENCLAVE

43091 GREENWAY BLVD., PUNTA GORDA, FL 33982

License #1802114

Latest inspection
July 24, 2026 · 6 findings · 3 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on July 24, 2026 shows 6 observation rows: 3 critical, 1 major, and 2 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
6
Coverage note
Inspector notes linked where available

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed form incomplete due to no signature of permit holder. Operator signed the documents.
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed 4 ounces of rice 57F above the other food container and not in the threshold at Make Table. Operator discarded the rice. All the other food items were 41F or below.
  • [41-10-4] Toxic substance/chemical improperly stored. Observed Sheila Shine Stainless steel cleaner on shelf next food item. Operator relocated the stainless steel cleaner with the rest of the chemicals.
  • [33-38-4] No waste receptacle installed at handwash sink provided with disposable towels. Observed no trash can at prep area handwash sink. Operator placed trash can at handwash sink.
  • [06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed tuna in reduced oxygen packaging at Salad Station. Operator removed the tuna from reduced oxygen packaging.
  • [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed 4 ounces of rice 57F above the other food container and not in the threshold at Make Table. Operator discarded the rice. All the other food items were 41F or below.
Community reaction

What do locals think?

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Community pulse

Would you eat here?

ENCLAVE looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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