FERRARI CITY FOOD
5405 W IRLO BRONSON MEMORIAL HWY, KISSIMMEE, FL 34746
License #5952793
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Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
FERRARI CITY FOOD in KISSIMMEE currently holds an InspectFL Health Score of 87.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on December 3, 2025. Across those visits, inspectors documented 18 total violations — 4 critical, 7 major, 7 minor.
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What stands out in this inspection history
The latest inspection on December 3, 2025 shows 9 observation rows: 2 critical, 3 major, and 4 minor.
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- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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What do locals think?
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Would you eat here?
FERRARI CITY FOOD looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Met Inspection Standards
- [14-09-4] Cutting board has cut marks and is no longer cleanable. Maketable cutting board.
- [08B-38-4] Food stored on floor. Case of oil on floor by service window closest to reach-in freezer. Case of water under register table by triple sink.
- [50-04-4] Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- [08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes and onions over bread in marketable reach-in cooler.
- [50-17-3] Operating with an expired Division of Hotels and Restaurants license. License expired 4/1/2025, operator renewed during inspection.
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork stored over fruit juice in Glassdoor reach-in cooler next to register.
- [31A-09-4] Handwash sink not accessible for employee use at all times. Observed plastic cups and wiping cloth inside handwashing sink. Removed to wash hands.
- [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee working less than 60 days, no food handler training and no signed reporting agreement. Provided form to operator and they signed.
- [41-17-4] Spray bottle containing toxic substance not labeled. Spray bottle with purple liquid at triple sink had no label.
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