FUDDRUCKERS RESTAURANT

Name: FUDDRUCKERS RESTAURANT
Address: 14875 S DIXIE HWY, MIAMI, FL, 33176, US
Rating: 7.3

14875 S DIXIE HWY, MIAMI, FL 33176

License #2333380

🍔 Burgers ℹ️

7.3 Grade F / 100

Failing Health Score

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Latest inspection

September 11, 2026 · 9 findings · 1 critical

Complaint Full (follow-up)

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Major

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Minor

Usually lower-risk context.

Quick take

FUDDRUCKERS RESTAURANT in MIAMI currently holds an InspectFL Health Score of 7.3 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on September 11, 2026. Across those visits, inspectors documented 50 total violations — 7 critical, 7 major, 36 minor.

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Record snapshot

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Inspections on file

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The latest inspection on September 11, 2026 shows 9 observation rows: 1 critical, 1 major, and 7 minor.

Official recordInspection data quality

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Inspection coverage

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Inspector notes

Coverage note

Inspector notes linked where available

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DBPR

Community reaction

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Would you eat here?

FUDDRUCKERS RESTAURANT has a rough inspection history. Would you risk it?

F record

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Call Back - Admin. complaint recommended
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. Inside both walk in coolers.
[36-22-4] Floor area(s) covered with standing water. In dish area and bakery area.
[36-17-5] Floor tiles missing and/or in disrepair. Observed various floor tiles cracked throughout kitchen and prep areas.
[22-16-4] Walk-in/Reach-in cooler interior/shelves have accumulation of soil residues. Inside meat walk in cooler.
[36-73-4] Floor soiled/has accumulation of debris. Observed floor underneath fryer heavily soiled with grease buildup. Observed floor inside walk in coolers soiled. Observed floor soiled underneath all large equipment, ice machine, reach in coolers, dry storage shelves.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed heavy grease buildup on side of fryers and underneath grills.
[35A-02-8] Live, small flying insects found. Observed 10 live flies flying and landing on soda machine and iced tea dispenser at customer self service area. Observed 1 live fly landing on wall above shelf where taco shells are stored uncovered. Observed 2 live flies flying behind front counter, landing on paper towel dispenser. Observed 7 live flies flying in mop sink area. Observed 2 live flies flying under water heater near oil tanks. Observed 2 live flies flying at hallway leading to bathrooms.
[14-33-4] Reach-in cooler/freezer shelves with rust that has pitted the surface. Inside reach in cooler in prep area and inside reach in freezer next to cook line.
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for chlorine.

Official DBPR inspection report ↗

Disposition: Call Back - Admin. complaint recommended
[14-33-4] Reach-in cooler/freezer shelves with rust that has pitted the surface. Inside reach in cooler in prep area and inside reach in freezer next to cook line.
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. Inside both walk in coolers.
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for chlorine.
[22-02-4] Observed soda nozzles and underneath soda nozzles heavily soiled at customer self service area. Observed bun rack where buns are stored soiled with old food debris next to grill.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed heavy grease buildup on side of fryers and underneath grills.
[35A-02-8] Observed 13 live flies flying and landing on soda machine and iced tea dispenser at customer self service area. Observed 1 live fly flying next to salad reach in cooler. Observed 2 live flies flying next to soda boxes across mop sink. Observed 3 live flies flying in mop sink area.
[36-22-4] Floor area(s) covered with standing water. In dish area and bakery area.
[36-73-4] Floor soiled/has accumulation of debris. Observed floor underneath fryer heavily soiled with grease buildup. Observed floor inside walk in coolers soiled. Observed floor soiled underneath all large equipment, ice machine, reach in coolers, dry storage shelves.
[36-17-5] Floor tiles missing and/or in disrepair. Observed various floor tiles cracked throughout kitchen and prep areas.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice shoot soiled at both customer self service soda stations. Observed interior of ice machine soiled in dish area.
[22-16-4] Walk-in/Reach-in cooler interior/shelves have accumulation of soil residues. Inside meat walk in cooler.

Official DBPR inspection report ↗

Disposition: Administrative complaint recommended
[08B-12-5] Stored food not covered. Observed taco shell salad bowls stored uncovered on shelf above salad prep station. Operator covered shells.
[12A-09-4] Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee handle raw chicken then grab clean plate without changing gloves and washing hands.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw salmon stored over hot dogs inside meat walk in cooler. Operator properly relocated products.
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for chlorine.
[35A-02-8] Live, small flying insects found. Observed 10 live flies flying and landing on soda machine and iced tea dispenser at customer self service area. Observed 1 live fly landing on wall above shelf where taco shells are stored uncovered. Observed 2 live flies flying behind front counter, landing on paper towel dispenser. Observed 7 live flies flying in mop sink area. Observed 2 live flies flying under water heater near oil tanks. Observed 2 live flies flying at hallway leading to bathrooms.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice shoot soiled at both customer self service soda stations. Observed interior of ice machine soiled in dish area.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzles and underneath soda nozzles heavily soiled at customer self service area. Observed bun rack where buns are stored soiled with old food debris next to grill.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed heavy grease buildup on side of fryers and underneath grills.
[36-17-5] Floor tiles missing and/or in disrepair. Observed various floor tiles cracked throughout kitchen and prep areas.
[14-33-4] Reach-in cooler/freezer shelves with rust that has pitted the surface. Inside reach in cooler in prep area and inside reach in freezer next to cook line.
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. Inside both walk in coolers.
[21-04-4] In-use wet wiping cloth/towel used under cutting board. In prep area.
[36-22-4] Floor area(s) covered with standing water. In dish area and bakery area.
[36-73-4] Floor soiled/has accumulation of debris. Observed floor underneath fryer heavily soiled with grease buildup. Observed floor inside walk in coolers soiled. Observed floor soiled underneath all large equipment, ice machine, reach in coolers, dry storage shelves.
[22-16-4] Walk-in/Reach-in cooler interior/shelves have accumulation of soil residues. Inside meat walk in cooler.

Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed establishment utilizing time as a public health control for shredded lettuce, cut lettuce, tomatoes, pico de gallo, and sliced cheese counter top cooler. Items not marked with time stamp. Operator provided proof of time products were placed, added time mark to white board next to office.
[06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed packages of raw salmon and raw mahi thawing inside reduced oxygen packaging inside meat walk in cooler. Advised operator to cut open bags before product thaws.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled at cook line. Observed grease buildup on side of reach in freezer at cook line.
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for chlorine.
[36-73-4] Floor soiled/has accumulation of debris. Observed floor heavily soiled with grease buildup and old food debris underneath fryer.
[14-11-5] Equipment in poor repair. Observed reach in cooler gaskets torn near cook line.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on floor inside walk in freezer.
[14-33-4] Reach-in cooler/freezer shelves with rust that has pitted the surface. Observed rusted shelves inside reach in freezer next to fryers and inside reach in cooler in back prep area.
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves rusted.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed bun rack soiled with old food debris next to cook line.
[36-22-4] Floor area(s) covered with standing water. Observed standing water on floor at salad prep reach in cooler.
[16-21-4] Accumulation of debris on exterior of warewashing machine.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled across dish area.
[22-16-4] Walk-in cooler/Reach-in cooler interior/shelves have accumulation of soil residues. Observed walk in cooler shelves soiled.
[29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter at mop sink missing vacuum breaker on one side.