🪰75,275 violations tracked across 67 Florida counties

GETTIN CRABBYS

4391 DIXIE HWY NE, PALM BAY, FL 32905

License #1506207

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Latest inspection
July 7, 2026 · 9 findings · 0 critical
Routine - Food (follow-up)
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Newest inspection first. Red dots matter most.

The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on July 7, 2026 shows 6 observation rows, all minor, which is usually a better sign than repeat high-priority findings.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
6
Coverage note
Inspector notes linked where available

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What you’ll see here
  • Inspector notes appear inline when available.
  • The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Call Back - Complied
  • [14-11-5] Equipment in poor repair. Reach in cooler under grill, reach in cooler far end of cook line, single glass door reach in cooler, and both walk in cooler and walk in freezer all not working. Using ice chests and ice to keep food cold. Two of three walk in coolers working. Center working walk in cooler door broken and busted.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Stainless reach in cooler and reach in freezer gaskets soiled with mold like substance. Small reach in freezer on cook line has mold like substance on gaskets.
  • [29-11-4] Water leaking from pipe and/or faucet/handle. Hand wash sink on cook line, broken p-trap drainage into a bin.
  • [35B-03-4] Outer openings not protected with self-closing doors. Kitchen doors not self closing.
  • [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Wall behind griddle soiled with food debris.
  • [32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Female restroom lower level of bar not self closing.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

GETTIN CRABBYS looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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