🪰1,188,817 violations tracked across 67 Florida counties

GIOVANNI'S ITALIAN RESTAURANT & PIZZERIA/BLACK BOX PIZZA

4250 ALAFAYA TRL STE 132, OVIEDO, FL 32765

License #6903277

🍕 Pizza/Italian ℹ️
69 Grade F / 100

Failing Health Score

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Latest inspection
August 10, 2026 · 23 findings · 3 critical
Routine - Food
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Critical
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Major
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Minor
Usually lower-risk context.
Record snapshot

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on August 10, 2026 shows 23 observation rows: 3 critical, 2 major, and 18 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
23
Coverage note
Inspector notes linked where available

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Community reaction

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Community pulse

Would you eat here?

GIOVANNI'S ITALIAN RESTAURANT & PIZZERIA/BLACK BOX PIZZA has a rough inspection history. Would you risk it?

F record

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale.
  • [10-18-5] In-use utensil stored in sanitizer between uses in kitchen area. operator removed
  • [14-11-5] Equipment in poor repair. - gasket on walk in coolers door.
  • [05-09-4] No conspicuously located ambient air temperature thermometer in holding unit. -Salad cooler
  • [16-46-4] Old labels stuck to food containers after cleaning. -pans stored above 3 compartment sink.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Speed racks - exterior of bulk flour, sugar, salt, bins.
  • [29-18-4] Drain cover(s) missing. - mop sink
  • [29-49-6] Standing water in bottom of reach-in-cooler. - salad cooler
  • [29-17-4] Waste line missing at soda gun holster.
  • [32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -womans rest room
  • [32-12-6] Covered waste receptacle not provided in womens bathroom. - womans restroom
  • [42-01-4] Wet mop not stored in a manner to allow the mop to dry. - mop stored in mop sink.
  • [22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. - salad reach in cooler
  • [41-17-4] Spray bottle containing toxic substance not labeled. - spray bottle of cleaner stored in service area
  • [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. - Bulk Italian spice mix. - Bulk flour
  • [08B-38-4] Food stored on floor. - food in walk-in cooler and freezer.
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - sliced garlic, minced garlic 74°-76° more than 4 hours. Operator discarded
  • [10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. -operator removed
  • [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • [32-07-5] Bathroom facility not clean. -mens restroom
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. - white cutting board on cooks line. - electric slicer. - mixer head - can opener
  • [36-73-4] Floor soiled/has accumulation of debris. - floor under dish machine - walk-in cooler floor - under all equipment in kitchen area.
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