GIOVANNI'S ITALIAN RESTAURANT & PIZZERIA

Name: GIOVANNI'S ITALIAN RESTAURANT & PIZZERIA
Address: 875 RINEHART RD, LAKE MARY, FL, 32746, US
Rating: 90.1

875 RINEHART RD, LAKE MARY, FL 32746

License #6904442

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

90.1 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

GIOVANNI'S ITALIAN RESTAURANT & PIZZERIA in LAKE MARY currently holds an InspectFL Health Score of 90.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 23, 2026. Across those visits, inspectors documented 19 total violations — 1 critical, 2 major, 16 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on February 23, 2026 shows 9 observation rows: 1 critical, 1 major, and 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[14-01-5] Bowl or other container with no handle used to dispense food. - plastic cups no handle used to scoop shredded cheese
[36-24-5] Hole in or other damage to ceiling. - above three comp sink
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
[03C-89-4] Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. - floured chicken breast. Provided blank forms to operate
[16-15-4] Accumulation of debris on dish trays
[29-49-6] Standing water in bottom of reach-in-cooler. - cookline cooler
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - chicken stock (68F - Cold Holding); - beef stock (68F - Cold Holding) Observed on the counter. Operator states less than 4hours. Operator moved to cooler.
[23-24-4] Buildup of food debris/soil residue on equipment door handles. - cookline cooler
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - rolling cart and flour bin next to dough mixer

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse