🪰514,879 violations tracked across 67 Florida counties

GLOBAL FOODY LOVERS

2143 DAVENPORT BLVD, DAVENPORT, FL 33837

License #6308976

Quick take

GLOBAL FOODY LOVERS in DAVENPORT currently holds an InspectFL Health Score of 48.6 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has been inspected 6 times from Florida DBPR, with the most recent inspection on February 17, 2026. Across those visits, inspectors documented 33 total violations — 7 critical, 7 major, 19 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
6
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on February 17, 2026 included 1 critical violation, 3 major, and 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
67%
Imported observations
23
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [25-05-4] Single-service articles improperly stored. Observed portion cups, and silverware stored on the floor in front server station. Single service to go boxes stored upright under prep table in kitchen.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Front server station hand wash sink has utensils stored inside.
  • [36-73-4] Floor soiled/has accumulation of debris. Floors had accumulation or food debris and grease through out kitchen.
  • [50-17-3] Operating with an expired Division of Hotels and Restaurants license. License expired 2/01/26
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Sugar, flour and cornstarch in kitchen not in labeled bins.
  • [08B-38-4] Food stored on floor. Fryer oil, soy sauce, and bag of sugar stored on the floor.
  • [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Food in freezer not in original containers not labeled, or date marked. Raw steak, raw shrimp, and containers of sauce in upright two door cooler not labeled or date marked.
  • [35A-03-4] Dead roaches on premises. 8 dead on floor under hand wash sink in front server station. 1 dead behind water station in front server station. 4 dead under three compartment sink. 1 dead under kitchen hand wash sink. 1 dead on floor next to ice machine.
  • [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has black mold like substance in the rear sides of ice machine.
  • [23-24-4] Buildup of food debris/soil residue on equipment door handles. All upright coolers/freezers, and reach in cooler door handles soiled with food debris.
  • [41-17-4] Spray bottle containing toxic substance not labeled. Degreaser in unlabeled spray bottle.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

GLOBAL FOODY LOVERS has a rough inspection history. Would you risk it?

F record

A rough inspection history changes the conversation. This vote is a quick read on community trust.

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