GOAL POST SANDWICH SHOP

Name: GOAL POST SANDWICH SHOP
Address: 3984 HERSCHEL ST, JACKSONVILLE, FL, 32205, US
Rating: 87.1

3984 HERSCHEL ST, JACKSONVILLE, FL 32205

License #2607718

🥪 Deli/Sandwich ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

87.1 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

GOAL POST SANDWICH SHOP in JACKSONVILLE currently holds an InspectFL Health Score of 87.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has been inspected 5 times from Florida DBPR, with the most recent inspection on April 8, 2026. Across those visits, DBPR recorded 17 total findings; InspectFL has imported detailed violation rows for 16 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

January 20, 2026

The latest inspection on April 8, 2026 included 1 critical violation, 0 major, and 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

80%

Imported observations

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero imported notes.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Administrative complaint recommended
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket spoiled on flip top cooler.
[25-05-4] Single-service articles improperly stored. Single service cups and food containers stored on floor near coffee pot. Manager properly stored single service items.
[14-01-5] Bowl or other container with no handle used to dispense food. White bowl used to scoop ground meat.
[08A-04-5] Raw animal food stored over or with unwashed produce. Shell eggs stored with bagged parley, raw bags of chicken stored over parsley in bin, manager properly stored food items.
[10-06-5] In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Fork laying in pan of Tuna, employee removed fork.
[51-11-4] Carbon dioxide/helium tanks not adequately secured. Co2 tanks not secured near ice machine. Manager wrapped cord around tanks.
[36-37-5] Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling not smooth in Storage and prep area.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse