🪰526,489 violations tracked across 67 Florida counties

GOLF COURSE BAR

4475 N OCEAN BLVD, DELRAY BEACH, FL 33483

License #6008063

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

GOLF COURSE BAR in DELRAY BEACH currently holds an InspectFL Health Score of 83 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 10, 2026. Across those visits, inspectors documented 11 total violations — 4 major, 7 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on April 10, 2026 shows 10 observation rows: no critical rows, 4 major, and 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Inspector notes
11
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Inspector notes appear inline when available.
  • The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Location + actions

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [24-06-4] Clean utensils or equipment stored in dirty drawer or rack...ice scoop stored directly top of ice machine . Employee removed scoop
  • [36-64-5] Objectionable odors in bathroom or other areas of the establishment at kitchen.
  • [53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • [31B-05-4] Paper towel dispenser at handwash sink not working/unable to dispense paper towels at server station.
  • [29-03-4] Water draining onto floor surface from handwashing sink . Employee repaired
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust...handwashing at cook line.
  • [31B-04-4] No handwashing sign provided at a hand sink used by food employees.server station, cook line .
  • [24-07-4] Cleaned and sanitized equipment or utensils not properly stored...ice buckets on the floor at bar. Employee removed.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink at bar , cook line . Employee provided for bar .
  • [31B-03-4] No soap provided at handwash sink at bar, cook line . Employee provided for bar not cook line .
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

GOLF COURSE BAR has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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