GOOD TIME LOUNGE

Name: GOOD TIME LOUNGE
Address: 8921 E HWY 25, BELLEVIEW, FL, 34420, US
Rating: 76.2

8921 E HWY 25, BELLEVIEW, FL 34420

License #5202338

🍺 Bar/Pub ℹ️

76.2 Grade C / 100

Mixed Health Record

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Latest inspection

April 16, 2026 · 9 findings · 0 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

GOOD TIME LOUNGE in BELLEVIEW currently holds an InspectFL Health Score of 76.2 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has been inspected 5 times from Florida DBPR, with the most recent inspection on April 16, 2026. Across those visits, inspectors documented 34 total violations — 2 critical, 13 major, 19 minor.

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Record snapshot

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on April 16, 2026 shows 9 observation rows: no critical rows, 2 major, and 7 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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DBPR

Community reaction

What do locals think?

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Community pulse

Would you eat here?

GOOD TIME LOUNGE has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Met Inspection Standards
[08B-38-4] Food stored on floor. Jugs of oil on floor in kitchen.
[35A-03-4] Dead roaches on premises. Two dead roaches on floor in back kitchen area. Two dead roaches on wall at bar. All were cleaned during this inspection.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket on shelf over napkins in kitchen area.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease and food debris. Black substance on exterior of cooler at bar near gaskets.
[35B-05-4] Outer openings not protected during operation and vermin and/or environmental cross contamination present. Two back doors have cracks under door.
[25-05-4] Single-service articles improperly stored. Two open cases of foam trays on floor in kitchen area.
[36-50-4] Unclean building components, attachments or fixtures. Several black rubber mat pieces on wooden board under bar. Operator began cleaning during this inspection.
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened two days ago. Hotdogs opened yesterday morning. Manager added date on both.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Interior of ice machine has slimey substance on deflector plate.