GOODFELLAS PIZZA

Name: GOODFELLAS PIZZA
Address: 103 SOUTH US 1 UNIT F2, JUPITER, FL, 33477, US
Rating: 94.3

103 SOUTH US 1 UNIT F2, JUPITER, FL 33477

License #6010228

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

94.3 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

GOODFELLAS PIZZA in JUPITER currently holds an InspectFL Health Score of 94.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 11, 2026. Across those visits, inspectors documented 5 total violations — 4 critical, 1 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on February 11, 2026 shows 3 observation rows: 2 critical, 0 major, and 1 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[08B-38-4] Food stored on floor. In walk in cooler bucket of pizza sauce and boxes of cheese stored on floor, discussed with operator who removed products from floor.
[14-86-1] Non-food grade paper/paper towel used as liner for food container. In reach in cooler non food grade paper towels used as liner for cut lettuce, discussed with operator who removed paper towels.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In kitchen on table next to stove fresh garlic in oil (69F - Cold Holding) per operator product not portioned or prepared today and held at room temperature for approximately 10 minutes, discussed cold holding with operator who moved product back to reach in cooler to chill.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse