GULFSIDE PIZZA & SUBS SEMINOLE
5411 SEMINOLE BLVD, SEMINOLE, FL 33772
License #6215487
🍕 Pizza/Italian ℹ️Sign in to watch restaurants and track them on your watchlist.
Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
GULFSIDE PIZZA & SUBS SEMINOLE in SEMINOLE currently holds an InspectFL Health Score of 81 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 9, 2026. Across those visits, inspectors documented 10 total violations — 4 critical, 1 major, 5 minor.
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What stands out in this inspection history
The latest inspection on October 9, 2026 shows 10 observation rows: 4 critical, 1 major, and 5 minor.
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What do locals think?
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Would you eat here?
GULFSIDE PIZZA & SUBS SEMINOLE has some meaningful issues on record. Would you still eat here?
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Warning Issued
- [14-33-4] Dish drying shelves with rust that has pitted the surface.
- [14-69-4] Ice buildup in reach-in freezer next to mixer.
- [32-12-6] Covered waste receptacle not provided in womens bathroom.
- [36-36-4] Ceiling tile missing. Container box being used in place of light cover. Owner replacing.
- [42-01-4] Wet mop not stored in a manner to allow the mop to dry.
- [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter with no vacuum breaker.
- [41-15-5] Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Chlorine sanitizer bucket on prep table 200ppm, operator diluted 100ppm
- [01B-01-4] Dented/rusted cans present. 2 olive cans dented in dry storage area. See stop sale.
- [50-08-7] Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Change of ownership and business is open and operating, serving food to the public. Reopened on 10/07/2026.
- [51-16-7] No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment submitted change of ownership application without plans. The layout of equipment is different than previous ownerships plans.
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