- Warning Issued
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[01B-02-5]
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Pork (47F - Cold Holding) on walk in cooler at kitchen area. As per operator for more than 4 hour. **Warning**
-
[03A-02-5]
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Pork (47F - Cold Holding) on walk in cooler at kitchen area. As per operator for more than 4 hour. **Warning**
-
[24-08-4]
Equipment and utensils not properly air-dried - wet nesting. Observed inside metal container on shelf at dishwasher area. **Warning**
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[22-20-5]
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine interior soiled with mold like substance at dine in area. **Warning**
-
[33-16-4]
Open dumpster lid. Observed in the back of the property. **Warning**
-
[50-17-3]
Operating with an expired Division of Hotels and Restaurants license. Operator made the payment during the inspection. **Corrected On-Site** **Repeat Violation** **Warning**
-
[32-04-4]
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed at mens bathroom. **Warning**
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[21-12-4]
Wet wiping cloth not stored in sanitizing solution between uses. Observed on top of steam table at front counter. **Warning**
-
[12A-10-4]
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed 1 employee engaged in food preparation touching bare body and not washing hands. Coached employee on proper procedure. Employee washed hands during inspection. **Corrected On-Site** **Warning**
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[31B-02-4]
No paper towels or mechanical hand drying device provided at handwash sink. Observed at kitchen area. **Warning**
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[14-01-5]
Bowl or other container with no handle used to dispense food. Observed inside sugar container at front counter. Also observed container with not handle inside wheat container at front counter. **Warning**
-
[13-03-4]
Employee with no hair restraint while engaging in food preparation. Observed 1 employee engaged in food preparation with not hair restraint. **Warning**
-
[40-06-5]
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal drink stored on top of preparation table at kitchen area. Employee removed it during inspection. **Corrected On-Site** **Repeat Violation** **Warning**
-
[36-32-5]
Ceiling/ceiling tile shows damage or is in disrepair. Observed all around kitchen area. **Warning**
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[02D-01-5]
Working containers of food removed from original container not identified by common name. Observed sugar container with no label at front counter. **Warning**
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[08B-12-5]
Stored food not covered. Observed several food stored inside walk in cooler not covered. **Repeat Violation** **Warning**
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[53B-09-4]
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Observed not original certificates provided for all employees. **Warning**
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[22-02-4]
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled. **Warning**
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[22-45-4]
Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee was not sanitizing after cleaning on triple sink at kitchen area. **Warning**
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