HILTON GARDEN INN PALM COAST TOWN CENTER GREAT AMERICAN GRILL

Name: HILTON GARDEN INN PALM COAST TOWN CENTER GREAT AMERICAN GRILL
Address: 55 TOWN CENTER BLVD, PALM COAST, FL, 32164, US
Rating: 92.5

55 TOWN CENTER BLVD, PALM COAST, FL 32164

License #2800705

🏨 Hotel/Resort ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

92.5 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

HILTON GARDEN INN PALM COAST TOWN CENTER GREAT AMERICAN GRILL in PALM COAST currently holds an InspectFL Health Score of 92.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on November 20, 2025. Across those visits, inspectors documented 12 total violations — 6 critical, 3 major, 3 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on November 20, 2025 shows 7 observation rows: 3 critical, 2 major, and 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[22-59-4] Hot water sanitizing dishmachine final rinse temperature at manifold exceeds 194 degrees Fahrenheit. Dish machine rinse cycle measures 195F.
[29-18-4] Drain cover(s) missing. At coffee sink drain cover on floor sink is missing.
[03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Missing on cheese and waffle batter. Person in charge time stamped.
[01B-01-4] Dented/rusted cans present. See stop sale. Can of albacore Tuna dented at top around rim.
[10-20-4] In-use tongs stored on equipment door handle between uses. 2 pairs of tongs hanging on over door. Person in charge removed
[53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employees certificate is expired.
[01B-14-4] Shell eggs in use or stored with cracks or broken shells. See stop sale. One shell egg broken. Person in charge discarded.

Community reaction

What do locals think?

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Community pulse