🪰1,203,697 violations tracked across 67 Florida counties

HOULIGAN'S A SPIRITED SPORTS GRILLE

1725 W INTERNATIONAL SPEEDWAY BLVD, DAYTONA BEACH, FL 32114

License #7407323

🍽️ American ℹ️
60.3 Grade F / 100

Failing Health Score

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Latest inspection
April 8, 2026 · 10 findings · 2 critical
Routine - Food
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The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
7
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on April 8, 2026 shows 10 observation rows: 2 critical, 3 major, and 5 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
64
Coverage note
Inspector notes linked where available

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Community reaction

What do locals think?

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Community pulse

Would you eat here?

HOULIGAN'S A SPIRITED SPORTS GRILLE has a rough inspection history. Would you risk it?

F record

A rough inspection history changes the conversation. This vote is a quick read on community trust.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Met Inspection Standards
  • [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -bar ,small amount
  • [16-21-4] Accumulation of debris on exterior of warewashing machine. -top of dish machine
  • [16-13-5] Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. -outside bar
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets soiled on small freezer on cook line -hood filters soiled over both char grills, fryers and flat grill -gasket soiled on reach in cooler drawers -gaskets soiled on salad cooler -gasket soiled on walk in cooler at bar
  • [36-10-4] Worn, torn and/or soiled floors/carpeting. -keg walk in cooler
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cut lettuce 45f
  • [03F-04-5] Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. -Tcs blue cheese and Tcs ranch dressing manager discarded
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. -cutting board -mixer head
  • [31A-07-4] Handwash sink missing in warewashing or food preparation area. -lids on handsink
  • [31B-03-4] No soap provided at handwash sink. -out side bar
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