HYATT PLACE WESLEY CHAPEL
26000 SIERRA CENTER BLVD, LUTZ, FL 33559
License #3918204
🏨 Hotel/Resort ℹ️Sign in to watch restaurants and track them on your watchlist.
Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
HYATT PLACE WESLEY CHAPEL in LUTZ currently holds an InspectFL Health Score of 85.4 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on February 4, 2026. Across those visits, inspectors documented 22 total violations — 7 critical, 6 major, 9 minor.
Start with the newest inspection
Use the score as a shortcut, then verify the latest DBPR record and nearby options.
What stands out in this inspection history
The latest inspection on February 4, 2026 shows 9 observation rows: 2 critical, 3 major, and 4 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Open the place or verify the recordSee the place, then share or verify
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.
Would you eat here?
HYATT PLACE WESLEY CHAPEL looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
One vote per device. Results update after you vote.
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Met Inspection Standards
- [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee dirk on prep table in kitchen, operator removed it
- [13-03-4] Employee with no hair restraint while engaging in food preparation. Employee no hair restraint while engaged food preparation
- [51-13-4] No Heimlich maneuver/choking sign posted. Emailed soft copy to operator
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled and black mold substance buildup in reach in cooler under oven
- [12A-02-4] Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Dish washer touched dirty dishes then placed clean dish on shelf without washing hand and change gloves.
- [03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Boiled eggs, shredded cheese no time mark , operator stated that they placed them at 6 am and business stops at 9 am. After they will discard the items.
- [16-62-1] No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No tested device available for high temperature dish machine
- [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at both of hand sink in kitchen. Operator refilled it
- [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cut melons no date marked over 24 hours in reach in cooler, operator marked it correctly
Own or manage a business?
FairScore is a separate free beta for business owners who want a fairer way to understand online reviewer behavior.
FairScore does not change InspectFL scores, inspection data, rankings, or coverage.
More places worth comparing
If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
Similar Hotel/Resort in LUTZ
Use these as a same-category comparison set so you can judge this score against nearby alternatives, not in isolation.
RESIDENCE INN TAMPA SUNCOAST PARKWAY AT NORTHPOINTE VILLAGE
2101 NORTHPOINTE PKWY, LUTZ
HYATT PLACE WESLEY CHAPEL
26000 SIERRA CENTER BLVD, LUTZ
PARADISE LAKES RESORT
2001 PARADISE LAKES BLVD, LUTZ
HOUSE OF BREWS
17683 N DALE MABRY HWY, LUTZ
HILTON GARDEN INN TAMPA SUNCOAST PARKWAY
2155 NORTHPOINTE PKWY, LUTZ
Other options in LUTZ
If you're just looking for a better place nearby, start here and compare the current scores before you decide where to go next.
SAVORY ROOTS CATERING
4450 PET LN STE 107, LUTZ
Catering/Food TruckPAPICHYS
4450 PET LN STE 107, LUTZ
Latin AmericanBOYETTE FRESH
4450 PET LN STE 107, LUTZ
THE VILLAGE DHABA
4450 PET LANE STE 107, LUTZ
IndianMURIEL MOBILE DINER
4450 PET LN, LUTZ
Café/Breakfast
Join the discussion
Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.
Add your take in under a minute
Sign in once, then comment, reply, and save restaurants to your watchlist.
Enter the 6-digit code sent to
Helpful comments beat hot takes.
Loading comments…
No comments yet — be the first person to add useful context.