🪰514,879 violations tracked across 67 Florida counties

INNISBROOK RESORT & GOLF CLUB PACKARDS COPPERHEAD CLUBHOUSE

36750 US HWY 19 N, PALM HARBOR, FL 34684

License #6205268

🏌️ Club/Private ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

INNISBROOK RESORT & GOLF CLUB PACKARDS COPPERHEAD CLUBHOUSE in PALM HARBOR currently holds an InspectFL Health Score of 80.6 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 22, 2026. Across those visits, inspectors documented 14 total violations — 2 critical, 3 major, 9 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on April 22, 2026 included 1 critical violation, 2 major, and 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
14
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
Location + actions

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Interior of soda nozzles in bar soiled with debris. Operator cleaned nozzles during visit.
  • [31B-03-4] No soap provided at handwash sink. No soap at hand wash sink in kitchen. Operator added soap.
  • [32-12-6] Covered waste receptacle not provided in womens bathroom. No covered waste basket in women room.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Squeeze bottle of simple syrup in bar.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over potatoes in reach in cooler. Operator moved beef.
  • [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage over liquor in dry storage. Operator moved beverage.
  • [14-33-4] Reach-in cooler shelves with rust that has pitted the surface. Reach in coolers in kitchen have shelves with rust pitted to surface.
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone and purse stored over liquor in dry storage. Operator moved items.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

INNISBROOK RESORT & GOLF CLUB PACKARDS COPPERHEAD CLUBHOUSE has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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