INTERLACHEN COUNTRY CLUB CLUBHOUSE
2245 INTERLACHEN CT, WINTER PARK, FL 32792
License #6902455
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Mixed Health Record
How is this score calculated? →INTERLACHEN COUNTRY CLUB CLUBHOUSE in WINTER PARK currently holds an InspectFL Health Score of 82.2 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 5, 2026. Across those visits, inspectors documented 8 total violations — 5 critical, 3 minor.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on May 5, 2026 shows 6 observation rows: 4 critical, 0 major, and 2 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Prime rib over cooked chicken wings Raw shell eggs over pasteurized eggs in walk in cooler
- [03G-54-1] Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Cooked meatballs, pulled pork, ossobuco, short ribs, oxtail, Philly meat, meatloaf, deli meat, cheddar, cut cabbage, crab mix
- [01B-24-5] Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Creamy feta 4/19, roasted garlic aioli 4/19, basil garlic dressing 4/19, buttermilk ranch dressing 4/26, ham beef soup 4/28, tomato bisque 4/28
- [03G-53-1] Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. ROP products not labeled with production time and temperature in reach in freezer
- [03G-04-5] Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Onsite ROP salmon and wahoo fish thawed at cook line
- [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Onsite ROP Salmon and wahoo fish thawed not removed from package ROP Cooked meatballs, pulled pork, ossobuco, short ribs, oxtail, Philly meat, meatloaf, deli meat, cheddar, cut cabbage, crab mix. Not removed after 48 hours.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
INTERLACHEN COUNTRY CLUB CLUBHOUSE has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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