INVERNESS GOLF AND COUNTRY CLUB INC
3150 S COUNTRY CLUB DR, INVERNESS, FL 34450
License #1900031
🏌️ Club/Private ℹ️Sign in to watch restaurants and track them on your watchlist.
Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
INVERNESS GOLF AND COUNTRY CLUB INC in INVERNESS currently holds an InspectFL Health Score of 87.6 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 22, 2026. Across those visits, inspectors documented 16 total violations — 5 critical, 4 major, 7 minor.
Start with the newest inspection
Use the score as a shortcut, then verify the latest DBPR record and nearby options.
What stands out in this inspection history
The latest inspection on May 22, 2026 shows 8 observation rows: 2 critical, 2 major, and 4 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Open the place or verify the recordSee the place, then share or verify
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.
Would you eat here?
INVERNESS GOLF AND COUNTRY CLUB INC looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
One vote per device. Results update after you vote.
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Met Inspection Standards
- [36-51-4] Building components, attachments or fixtures in poor repair. 1. Hole in ceiling near walk-in cooler. 2. Hole in door in kitchen.
- [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. 1. Employees phone stored on prep surface at cookline. 2. Employees cigarettes stored on shelf beside club soda in dry storage room. Manager removed both items during this inspection.
- [14-11-5] Equipment in poor repair. Gasket coming loose on reach-in freezer door.
- [14-47-4] Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Shelving below prep tables near walk-in cooler lined with torn foil.
- [22-41-4] Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine chlorine 0ppm. Manager moved the line further down into the sanitizer and primed the machine, then 50ppm. Manager resanitized the dishes during this inspection.
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Pan containing raw hamburger meat stored on shelf inside reach-in cooler at cookline directly above container of garlic. The raw hamburger meat was moved to the bottom shelf during this inspection.
- [31B-03-4] No soap provided at handwash sink. No soap available at handwash sink in bar area. An employee replenished the soap during this inspection.
- [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Ziplock bag containing frozen soup missing date mark inside reach-in freezer. Manager stated the soup was made on Friday and added the proper date mark during this inspection.
Own or manage a business?
FairScore is a separate free beta for business owners who want a fairer way to understand online reviewer behavior.
FairScore does not change InspectFL scores, inspection data, rankings, or coverage.
More places worth comparing
If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
Similar Club/Private in INVERNESS
Use these as a same-category comparison set so you can judge this score against nearby alternatives, not in isolation.
Other options in INVERNESS
If you're just looking for a better place nearby, start here and compare the current scores before you decide where to go next.
THE TRAIN STATION
218 N APOPKA AVE, INVERNESS
MCDONALD'S #10847
2801 E GULF TO LAKE HWY, INVERNESS
Fast FoodTASTY BOYZ BBQ
1754 US 41, INVERNESS
BBQDOMINO'S PIZZA #3293
2657 E GULF TO LAKE HWY, INVERNESS
Pizza/ItalianGEORGIA BOY SOUTHERN BBQ & SEAFOOD
2056 HWY 44 W, INVERNESS
Seafood
Join the discussion
Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.
Add your take in under a minute
Sign in once, then comment, reply, and save restaurants to your watchlist.
Enter the 6-digit code sent to
Helpful comments beat hot takes.
Loading comments…
No comments yet — be the first person to add useful context.