IPIC THEATERS

Name: IPIC THEATERS
Address: 3701 NE 163 ST, NORTH MIAMI BEACH, FL, 33160, US
Rating: 90.6

3701 NE 163 ST, NORTH MIAMI BEACH, FL 33160

License #2334677

90.6 Grade B / 100

Solid Health Score

How is this score calculated? →

Latest inspection

January 8, 2026 · 8 findings · 0 critical

Complaint Full

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

IPIC THEATERS in NORTH MIAMI BEACH currently holds an InspectFL Health Score of 90.6 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has been inspected 5 times from Florida DBPR, with the most recent inspection on January 8, 2026. Across those visits, inspectors documented 20 total violations — 1 critical, 3 major, 16 minor.

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on January 8, 2026 shows 8 observation rows: no critical rows, 1 major, and 7 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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DBPR

Community reaction

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Community pulse

Would you eat here?

IPIC THEATERS looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Met Inspection Standards
[06-09-1] Commercially processed reduced oxygen packaged raw tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Chef removed from packaging.
[14-38-4] Food storage container/container lid cracked or broken. Chef discarded.
[10-20-4] In-use tongs stored on pizza oven door handle between uses. Chef removed.
[14-73-4] No container installed for catching grease from hood drip tray. Chef added.
[16-38-5] Observed dish machine gauge in disrepair and unable to provide accurate temperature to ensure proper sanitation of dishes. Establishment was unable to provide thermometer/heat strips or test kit to measure temperature of machine. Advised manager not to use machine until gauge was repaired. Manager set up 3 compartment sink ensure all dishes are properly cleaned and sanitized.
[29-49-6] Standing water in bottom of reach-in-cooler located in front of oven. Chef cleaned.
[21-38-4] Wiping cloth sanitizing solution stored on the floor under pizza oven. Advised chef and she moved to shelf.
[16-37-1] Observed dish machine gauge in disrepair and unable to provide accurate temperature to ensure proper sanitation of dishes. Establishment was unable to provide thermometer/heat strips or test kit to measure temperature of machine. Advised manager not to use machine until gauge was repaired. Manager set up 3 compartment sink ensure all dishes are properly cleaned and sanitized.