🪰1,189,239 violations tracked across 67 Florida counties

JEREMIAH'S ITALIAN ICE

1185 ST JOHNS PKWY #101, ST. JOHNS, FL 32259

License #6502401

🍕 Pizza/Italian ℹ️
Latest inspection
December 17, 2025 · 11 findings · 2 critical
Routine - Food
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Critical
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Major
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Minor
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Inspections on file
3
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on December 17, 2025 shows 11 observation rows: 2 critical, 4 major, and 5 minor.

Official record

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Official source: DBPR
Inspection coverage
100%
Inspector notes
29
Coverage note
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JEREMIAH'S ITALIAN ICE has some meaningful issues on record. Would you still eat here?

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Warning Issued
  • [50-09-4] Current Hotel and Restaurant license not displayed. Only the expired temporary license posted in office area.
  • [51-15-4] Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Current number of seats inside and outside total 44, number of approved seats for license is 25. Establishment is on municipal water and wastewater.
  • [08B-38-4] Food stored on floor. Boxes of flavoring bases on floor in storage container in building behind establishment.
  • [02D-03-4] Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Italian ice, ice cream sandwiches, and ice cream cakes made on site in grab and go reach in freezer in lobby missing package date and address where items were packaged at.
  • [25-05-4] Single-service articles improperly stored. Box of paper towels on floor in storage room between bathrooms. Boxes of single use items on floor in storage container in building behind establishment.
  • [12A-20-4] Employee washed hands with no soap. Employee washed hands at front hand wash station that did not have any soap, employee went and got soap from ware washing area and re washed hands.
  • [41-10-4] Toxic substance/chemical improperly stored. Bottle of soap and spray bottle of all purpose cleaner stored with clean ice cream scoops on rack by triple sink.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Large bottles of fabuloso stored in hand wash sink in back prep area, bottles removed.
  • [16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Missing sink and surface test strips.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. At hand wash station in back prep area.
  • [31B-03-4] No soap provided at handwash sink. At both hand wash stations in establishment.
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