JERSEY BAGEL 1 LLC

Name: JERSEY BAGEL 1 LLC
Address: 2111 CORTEZ RD W, BRADENTON, FL, 34207, US
Rating: 78

2111 CORTEZ RD W, BRADENTON, FL 34207

License #5106175

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

78 Grade C / 100

Mixed Health Record

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Latest inspection

July 23, 2026 · 13 findings · 3 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

JERSEY BAGEL 1 LLC in BRADENTON currently holds an InspectFL Health Score of 78 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 23, 2026. Across those visits, DBPR recorded 13 total findings; InspectFL has detailed violation rows for 12 of them so far.

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Record snapshot

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

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The latest inspection on July 23, 2026 shows 12 observation rows: 3 critical, 4 major, and 5 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

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Critical Major Minor

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Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on front Food prep table, butter (71F - Cold Holding). Person in charge stated it had been out for approximately 2 hours. Person in charge placed in reach in cooler.
[13-03-4] Employee with no hair restraint while engaging in food preparation.
[14-01-5] Bowl or other container with no handle used to dispense food.observed no handle cup to scoop ground coffee.
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
[50-09-4] Current Hotel and Restaurant license not displayed.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed in front kitchen area slicer soiled with dried food particles.
[08B-12-5] Stored food not covered. Observed bagel topping not covered in back kitchen area. Person in charge covered.
[08A-04-5] Raw animal food stored over or with unwashed produce. Observed in walk-in cooler raw bacon over lemons. Educated Person in charge on safe refrigerator storage and emailed Person in charge a copy of the handout. Person in charge removed raw bacon.
[25-06-4] Single-service articles not stored inverted or protected from contamination.observed on top of coffee maker , coffee filters not covered.Person in charge placed in a container.
[41-17-4] Spray bottle containing toxic substance not labeled.observed in main kitchen area a bottle of chemical no label. person in charge stated that it was bleach and water and labeled accordingly..
[02B-02-5] Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Gave a printed copy to Person in charge.Person in charge posted.
[12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food.observed employee cracked raw shell eggs with gloves on and touched clean utensil . Educated Person in charge on glove use and hand washing. Employee placed utensil in dishwasher area,removed soiled gloves,washed hands and put on clean gloves.

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