JOHNNY ROCKETS

Name: JOHNNY ROCKETS
Address: 3230 N JOHN YOUNG PKWY, KISSIMMEE, FL, 34741, US
Rating: 80

3230 N JOHN YOUNG PKWY, KISSIMMEE, FL 34741

License #5910947

🍽️ American ℹ️

80 Grade C / 100

Mixed Health Record

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Latest inspection

August 11, 2026 · 11 findings · 3 critical

Complaint Full

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

JOHNNY ROCKETS in KISSIMMEE currently holds an InspectFL Health Score of 80 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 11, 2026. Across those visits, inspectors documented 11 total violations — 3 critical, 3 major, 5 minor.

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Record snapshot

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Inspections on file

Clean inspections

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The latest inspection on August 11, 2026 shows 11 observation rows: 3 critical, 3 major, and 5 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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DBPR

Community reaction

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Community pulse

Would you eat here?

JOHNNY ROCKETS has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[14-01-5] Bowl or other container with no handle used to dispense food. Paper condiment cup used as scoop in spice bulk container. Operator discarded.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vents in walk-in cooler soiled with dust.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. At both handwashing sinks on cooks line.
[38-07-4] Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light in walk-in freezer.
[51-11-4] Carbon dioxide/helium tanks not adequately secured. CO tank not secured outside kitchen exit door.
[08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Box of unwashed lettuce over prepped lettuce and tomatoes in walk-in cooler.
[29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Two way splitter added at mop sink no vacuum, breaker.
[12A-05-4] Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. - Observed employee drink water while prepping chicken at back of kitchen. Educated operator.
[12A-11-4] Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area. -Observed employees leave restroom then proceeded to handle dishes at ware washing area before washing hands. Educated operator.
[31A-09-4] Handwash sink not accessible for employee use at all times. Two handwashing sinks blocked by apron and rag and glass and coffee mug. Operator removed.
[41-17-4] Spray bottle containing toxic substance not labeled. Spray bottle containing pink substance identified as degreaser unlabeled at front counter.