🪰514,879 violations tracked across 67 Florida counties

JUNIOR'S SEAFOOD

450061 SR 200, CALLAHAN, FL 32011

License #5500988

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

JUNIOR'S SEAFOOD in CALLAHAN currently holds an InspectFL Health Score of 75.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 20, 2026. Across those visits, inspectors documented 20 total violations — 6 critical, 4 major, 10 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on February 20, 2026 included 2 critical violations, 4 major, and 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
20
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
Location + actions

See the place, then share or verify

DBPR
Facebook
X
Reddit

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Link copied to clipboard!
Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Administrative complaint recommended
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese in reach in cooler on cook line at 47F cold holding, manager closed lid to cooler
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Multiple employee items on shelf by single service items in storage area.
  • [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. All current employees under 60 days but have no proof of being informed of health responsibilities. Manager had some employees review and sign health responsibilities form during inspection.
  • [41-17-4] Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle in storage room near frontline counter. Manager placed label on bottle.
  • [12B-02-4] Employee eating in a food preparation or other restricted area. Observed an employee drinking from an open container cup in food prep area. Employee removed drink.
  • [31B-03-4] No soap provided at handwash sink. No soap at hand wash sink in food prep area. Manager provided soap.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on cook line are stained with food residue.
  • [01A-05-4] Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. Observed 6 bottles of honey for sale a front counter by Karma Acres Honey. Manager could not show that they came from an approved source. Per person in charge reached out to honey operator and is operating under cottage food laws.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

JUNIOR'S SEAFOOD has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

Join the discussion

Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.

Add your take in under a minute

Sign in once, then comment, reply, and save restaurants to your watchlist.

or comment with email

Loading comments…

Keep exploring

More places worth comparing

If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.

Similar Seafood in CALLAHAN

Use these as a same-category comparison set so you can judge this score against nearby alternatives, not in isolation.