KUBA8

Name: KUBA8
Address: 8342 SW 8 ST, MIAMI, FL, 33144, US

8342 SW 8 ST, MIAMI, FL 33144

License #2325690

🫔 Latin American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

C 78.3/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

Administrative complaint recommended
[10] Improper cooking temperatures/times
[22] No hair restraints used where required
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[29-42-4] Vacuum breaker missing at mop sink faucet splitter added to mop sink faucet.
[41-10-4] Toxic substance/chemical improperly stored. Observed chemical stored underneath three compartments sink. During the inspection employee removed item. **Corrected On-Site**
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked beef stored in reach in cooler with no dated marked. During the inspection employee placed a label with the date. **Corrected On-Site**
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked beef stored in reach in cooler with no dated marked. During the inspection employee placed a label with the date. **Corrected On-Site**
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked beef stored in reach in cooler with no dated marked. During the inspection employee placed a label with the date. **Corrected On-Site**
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. Observed establishment serving food , beverages, and water with expired license. Expired license 10/01/2025. **Admin Complaint**
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked beef stored in reach in cooler with no dated marked. During the inspection employee placed a label with the date. **Corrected On-Site**
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked beef stored in reach in cooler with no dated marked. During the inspection employee placed a label with the date. **Corrected On-Site**
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked beef stored in reach in cooler with no dated marked. During the inspection employee placed a label with the date. **Corrected On-Site**