LA FERNETERIA

Name: LA FERNETERIA
Address: 230 NW 24 ST, MIAMI, FL, 33127, US

230 NW 24 ST, MIAMI, FL 33127

License #2338177

83 Grade C / 100

Mixed Health Record

How is this score calculated? →

LA FERNETERIA in MIAMI currently holds an InspectFL Health Score of 83 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on April 24, 2026. Across those visits, inspectors documented 10 total violations — 2 critical, 3 major, 5 minor.

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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DBPR

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Inspection History

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Warning Issued
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled throughout kitchen area.
[50-09-4] Current Hotel and Restaurant license not displayed.
[16-38-5] Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine. Observed gauges not working.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Reach in cooler door handles soiled throughout kitchen area. Observed Handsink across cook line soiled.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by 3 compartment sink.
[12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee placed gloves without washing hands first, instructed employee on proper method. Employee removed gloves and washed hands. **Corrective Action Taken**
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. Observed license expired on October 1,2025. Owner payed license while inspection is being conducted. **Corrected On-Site**
[01C-03-4] Clam/mussel/oyster tags not marked with last date served.
[53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
[31B-03-4] No soap provided at handwash sink. Observed No soap at handsink across cook line.