LA NOTA ZULIANA FOOD CORP
8240 NW 74 ST, MEDLEY, FL 33166
License #2359741
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Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
LA NOTA ZULIANA FOOD CORP in MEDLEY currently holds an InspectFL Health Score of 84.2 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on May 7, 2026. Across those visits, inspectors documented 18 total violations — 13 major, 5 minor.
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What stands out in this inspection history
The latest inspection on May 7, 2026 shows 6 observation rows: no critical rows, 5 major, and 1 minor.
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- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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What do locals think?
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Would you eat here?
LA NOTA ZULIANA FOOD CORP has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Warning Issued
- [22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with old food debris.
- [53A-01-7] Manager or person in charge lacking proof of food manager certification. Observed no proof of manager certification for food manager Leonardo Silva working for more than 60 days. Observed no proof of manager certification for food manager Leonardo Silva working for more than 60 days.
- [16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine chemical test kit.
- [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink.
- [05-08-4] No probe thermometer provided to measure temperature of food products.
- [31B-03-4] No soap provided at handwash sink.
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