LA PALOMA BAKERY & RESTAURANT INC
1255 W 46 ST UNIT 20, HIALEAH, FL 33012
License #2338021
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Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
LA PALOMA BAKERY & RESTAURANT INC in HIALEAH currently holds an InspectFL Health Score of 87 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 13, 2026. Across those visits, DBPR recorded 12 total findings; InspectFL has detailed violation rows for 11 of them so far.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on August 13, 2026 shows 11 observation rows: no critical rows, 2 major, and 9 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.
Would you eat here?
LA PALOMA BAKERY & RESTAURANT INC looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [33-16-4] Open dumpster lid.
- [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal phone on preparation table at kitchen area, operator removed.
- [14-17-4] Walk-in cooler shelves with rust that has pitted the surface.
- [31A-11-4] Handwash sink used for purposes other than handwashing. Observed food residues inside hand wash sink next to 3 compartment sink.
- [16-46-4] Old labels stuck to food containers after cleaning. Observed on clean metal containers above 3 compartment sink.
- [51-18-6] No copy of latest inspection report available.
- [08B-38-4] Food stored on floor. Observed cooking oil container stored on floor by chest freezers, operator stored properly.
- [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked tripe prepared onsite and held more than 24 hours not properly date marked on walk in cooler.
- [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed a personal drink on preparation table next to arepas mix, operator removed during inspection.
- [21-07-4] Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine +100ppm) by 3 compartment sink, operator discarded.
- [36-24-5] Hole in or other damage to wall. Observed at bathroom.
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