LEFTY'S OYSTER & SEAFOOD BAR

Name: LEFTY'S OYSTER & SEAFOOD BAR
Address: 428 N LEMON AVE, SARASOTA, FL, 34236, US
Rating: 92

428 N LEMON AVE, SARASOTA, FL 34236

License #6805544

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

92 Grade B / 100

Solid Health Score

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Latest inspection

July 13, 2026 · 8 findings · 1 critical

Complaint Full

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

LEFTY'S OYSTER & SEAFOOD BAR in SARASOTA currently holds an InspectFL Health Score of 92 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 13, 2026. Across those visits, DBPR recorded 8 total findings; InspectFL has detailed violation rows for 5 of them so far.

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Start with the newest inspection, then verify the pattern

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 13, 2026 shows 5 observation rows: 1 critical, 1 major, and 3 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

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Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[14-11-5] Equipment in poor repair. Can opener in the kitchen rusted. Manager removed the can opener.
[02C-01-5] Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Key West chowder stored in the walk in cooler wth a date mark of 7/5. Manager discarded the chowder.
[01C-01-4] No tag on/for original container of raw, in-shell clams/mussels/oysters. See stop sale. No tags with in shell fresh oysters stored in the reach in cooler next to the cook line. Employee discarded the oyster.
[08B-12-5] Stored food not covered. Pans of rice and marinara stored in the walk in cooler with no cover. Manager placed a cover on the items.
[01B-10-4] Dead shellfish and/or shellfish with broken shells. See stop sale. Observed 18 opened in shell fresh mussels stored in the walk in cooler. Manager discarded the mussels.

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