LEGACY 1912

Name: LEGACY 1912
Address: 200 CIRCLE PARK DR, SEBRING, FL, 33870, US
Rating: 83.9

200 CIRCLE PARK DR, SEBRING, FL 33870

License #3801226

83.9 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

LEGACY 1912 in SEBRING currently holds an InspectFL Health Score of 83.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 17, 2026. Across those visits, inspectors documented 12 total violations — 2 critical, 3 major, 7 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on February 17, 2026 included 2 critical violations, 1 major, and 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a loose bracelet while preparing food, employee took bracelet off.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed no towels at hand wash sink in the bar area.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave in the kitchen soiled with food debris.
[10-06-5] In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed pitcher with handle down in the ice in ice machine, owner took out pitcher.
[41-10-4] Toxic substance/chemical improperly stored. Observed Lysol wipes with mixing bowls for food preparation in kitchen, owner moved to different area.
[21-05-5] Cloth used as a food-contact surface. Observed cloths lining bottom of two reach in coolers in the kitchen, owner removed cloths.
[12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed two employees change gloves in between food preparation without washing hands, explained the importance of washing hands and changing gloves.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse