🪰75,275 violations tracked across 67 Florida counties

LITO

141 NW 26 ST, MIAMI, FL 33127

License #2338079

81 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
August 6, 2026 · 13 findings · 1 critical
Food-Licensing Inspection
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Newest inspection first. Red dots matter most.

The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on August 6, 2026 shows 12 observation rows: 1 critical, 5 major, and 6 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
12
Coverage note
Inspector notes linked where available

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What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Warning Issued
  • [11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled by prep area. Observed shelves rusted by storage area rack by walk in cooler.
  • [24-05-4] Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean wine glasses not inverted by bar area.
  • [25-27-4] Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed straw at bar area not individually wrapped or in an approved dispenser. Manager stored properly.
  • [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by hallway exit, by three compartment sink area.
  • [41-27-4] Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Quaternary 400ppm); at three compartment sink. Employee diluted with water, Recheck; Sanitizer Bucket (Quaternary 200ppm).
  • [31A-11-4] Handwash sink used for purposes other than handwashing. Observed bucket and a plastic bottle stored inside hand sink by three compartment sink. Manager removed.
  • [42-01-4] Wet mop not stored in a manner to allow the mop to dry. Observed mop stored inside mop bucket at three compartment sink.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink bar area.
  • [02B-02-5] Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided to operator. Operator printed.
  • [14-09-4] Cutting board has cut marks and is no longer cleanable. Observed by storage area.
  • [51-16-7] No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment converted the storage area and added a walk in cooler next to walk in freezer. Observed mop sink relocated in the kitchen and being removed from the bathroom and three compartment sink area. Not in the plans.
Community reaction

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Community pulse

Would you eat here?

LITO has some meaningful issues on record. Would you still eat here?

C record

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