LITTLE CAESAR'S PIZZA #232

Name: LITTLE CAESAR'S PIZZA #232
Address: 4100 W 12 AVE BAY C, HIALEAH, FL, 33012, US
Rating: 85

4100 W 12 AVE BAY C, HIALEAH, FL 33012

License #2320094

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

85 Grade B / 100

Solid Health Score

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Latest inspection

July 9, 2026 · 10 findings · 1 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

LITTLE CAESAR'S PIZZA #232 in HIALEAH currently holds an InspectFL Health Score of 85 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 9, 2026. Across those visits, DBPR recorded 10 total findings; InspectFL has detailed violation rows for 9 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 9, 2026 shows 9 observation rows: 1 critical, 4 major, and 4 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

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Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed breadsticks trays soiled with food debris, as per manager trays area washed once a week.
[53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Yudelkis Valdez, expired training on 06/15/2026.
[35B-02-4] Insect control device installed over food preparation area. Observed device installed over preparation table.
[13-06-4] Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Observed employee assembling pizzas at line preparation with nail polish not wearing gloves.
[12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers. Observed personal drinks inside reach in cooler next to establishment food, operator removed during inspection.
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed opened commercially processed ground beef on standing unit held more than 24 hours not date marked.
[21-08-4] Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0ppm); operator discarded and replaced . Sanitizer Bucket (Quaternary 300ppm)
[50-09-4] Current Hotel and Restaurant license not displayed.
[08B-27-4] Food placed in soiled container/equipment. Observed pizza dough placed on dirty trays with food residue, as per manager trays are washed once a week. Operator discarded pizza dough during inspection.

Community reaction

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