LITTLE CAESARS #2218

Name: LITTLE CAESARS #2218
Address: 29625 S DIXIE HWY, HOMESTEAD, FL, 33030, US
Rating: 63.4

29625 S DIXIE HWY, HOMESTEAD, FL 33030

License #2326613

🍟 Fast Food ℹ️

63.4 Grade F / 100

Failing Health Score

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Latest inspection

August 22, 2026 · 6 findings · 1 critical

Complaint Full (follow-up)

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Major

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Minor

Usually lower-risk context.

Quick take

LITTLE CAESARS #2218 in HOMESTEAD currently holds an InspectFL Health Score of 63.4 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on August 22, 2026. Across those visits, inspectors documented 24 total violations — 4 critical, 3 major, 17 minor.

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Record snapshot

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The latest inspection on August 22, 2026 shows 6 observation rows: 1 critical, 0 major, and 5 minor.

Official recordInspection data quality

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Inspector notes

Coverage note

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DBPR

Community reaction

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Community pulse

Would you eat here?

LITTLE CAESARS #2218 has a rough inspection history. Would you risk it?

F record

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Call Back - Admin. complaint recommended
[24-06-4] Clean utensils or equipment stored in dirty drawer or rack. Observed clean baking sheets and clean plastic containers stored at shelve near mop sink.
[10-06-5] In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with food debris in the kitchen. Also Observed wall at triple sink soiled with food debris.
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed utensil inside of cheese sauce in the walk in cooler.
[23-03-4] During callback inspection observed walk in cooler gaskets soiled.
[35A-02-8] During callback inspection observed 2 live flies flying near handwash sink in the kitchen. observed 1 live fly flying over the prep table across the walk in cooler. Observed 1 live fly land on pizza make rack in the kitchen.

Official DBPR inspection report ↗

Disposition: Administrative complaint recommended
[14-01-5] Bowl or other container with no handle used to dispense food. Observed cup with no handle stored inside container of flour under prep table in back area.
[10-06-5] In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container.
[29-09-4] Faucet/handle missing at plumbing fixture. Observed missing handle at handwash sink near the walk in cooler.
[12A-17-4] Employee rubbed hands together for less than 10-15 seconds while washing hands.
[35A-02-8] Live, small flying insects found. Observed 5 live flies land on wall near the triple sink. Observed 4 live flies land on clean dish rack across mop sink. Observed 4 live flies land of clean dish rack above the triple sink. Observed interior 4 live flies land on wall at prep table near the walk in cooler. Observed 3 live flies land shelves with trays for pizza dough near preparation table. Observed 2 live flies land on racks with uncooked pizza across pizza oven. Observed 4 live flies flying and land on pizza sheets with dough inside near dough press machine.
[08B-47-4] Food not stored at least 6 inches off of the floor. Observed boxes of pizza sauce stored on floor near exit door. Observed container of oil stored on floor near walk in cooler.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pizza sauce (47F - Cold Holding) at reach in cooler near pizza oven, as per operator for less than an hour.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed interior of handwash sink soiled with food debris. Observed walk in cooler door gaskets soiled with mold like substance. Observed reach in cooler gaskets soiled with food debris.in preparation line.
[05-07-4] Food thermometer(s) not calibrated according to manufacturers specifications. Establishment has no means to calibrate thermometer.
[02D-01-5] Working containers of food removed from original container not identified by common name. Observed container of flour not labeled stored under dough press preparation table.
[05-10-4] Probe thermometer not used to ensure proper food temperatures. As per manager food is cook by oven temperature.
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed utensil inside of cheese sauce in the walk in cooler.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed clean baking sheets soiled with old food debris.
[24-06-4] Clean utensils or equipment stored in dirty drawer or rack. Observed clean baking sheets and clean plastic containers stored at shelve near mop sink.
[36-73-4] Floor soiled/has accumulation of debris. Observed utensil inside floor under prep tables soiled with old food debris. Observed floor in walk in cooler has accumulation of debris.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with food debris in the kitchen. Also Observed wall at triple sink soiled with food debris.
[46-01-4] Marked exit/path to marked exit blocked. For reporting purposes only. Observed exit door blocked with trash cans.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of bottom conveyor oven soiled with old food debris.