LITTLE CAESARS PIZZA #1402-0002

Name: LITTLE CAESARS PIZZA #1402-0002
Address: 7645 MERRILL ROAD, JACKSONVILLE, FL, 32277, US
Rating: 76.8

7645 MERRILL ROAD, JACKSONVILLE, FL 32277

License #2614280

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

76.8 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

LITTLE CAESARS PIZZA #1402-0002 in JACKSONVILLE currently holds an InspectFL Health Score of 76.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has been inspected 6 times from Florida DBPR, with the most recent inspection on February 24, 2026. Across those visits, DBPR recorded 31 total findings; InspectFL has imported detailed violation rows for 29 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on February 24, 2026 included 1 critical violation, 1 major, and 9 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero imported notes.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[14-01-5] Bowl or other container with no handle used to dispense food. Black Bowl with no handle used as a scooper for Parmesan cheese
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Fan covers in walk in cooler soiled with dust, -Four door gasket soiled with food debris. -shelf over bread cutting area soiled with grease
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal cell phone stored on pizza cutting station, manager moved
[51-13-4] No Heimlich maneuver/choking sign posted.
[42-01-4] Wet mop not stored in a manner to allow the mop to dry. Mop stored resting in mop sink nesting in its wetness
[08B-38-4] Food stored on floor. Cases of Detroit style deep dish crust stored on floor of walk in cooler
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. At back handsink in back prep area no paper towels
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Four door reach in cooler unit frozen solid inside
[12A-18-4] Employee dried hands on clothes/apron/soiled towel after washing. Prep person in back washed hands and used soiled cloth towel to dry hands
[14-11-5] Equipment in poor repair. Gaskets on four door pizza flip top cooler torn on left 1st door
[38-07-4] Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light cover missing over cooler dough storage area

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse