MAIN MOON CHINESE RESTAURANT

Name: MAIN MOON CHINESE RESTAURANT
Address: 5444 DOGWOOD DR, MILTON, FL, 32570, US
Rating: 94.5

5444 DOGWOOD DR, MILTON, FL 32570

License #6701304

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

94.5 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

MAIN MOON CHINESE RESTAURANT in MILTON currently holds an InspectFL Health Score of 94.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on January 7, 2026. Across those visits, inspectors documented 5 total violations — 3 critical, 2 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on January 7, 2026 shows 5 observation rows: 3 critical, 0 major, and 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection, observed precooked breaded chicken 54f and chopped garlic in oil 72f on cook line. Operator stated both items have been out of the cooler for less than 4 hours.
[35A-03-4] Dead roaches on premises. Upon inspection, observed one dead roach on top of bucket near handwashing sink in rear of establishment. Operator removed and discarded dead roach, also cleaned and sanitized area during inspection.
[08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Upon inspection, observed raw chicken stored over raw beef in walk-in cooler.
[08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Upon inspection, observed raw steak stored on top of cooked pork in walk-in freezer. Operator moved raw steak to another location during inspection.
[08B-38-4] Food stored on floor. Upon inspection, observed multiple buckets of food stored on floor in walk-in cooler.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse