MAMAN

Name: MAMAN
Address: 2747 NE 193 ST UNIT B16, AVENTURA, FL, 33180, US
Rating: 85.3

2747 NE 193 ST UNIT B16, AVENTURA, FL 33180

License #2338494

85.3 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

MAMAN in AVENTURA currently holds an InspectFL Health Score of 85.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 19, 2026. Across those visits, inspectors documented 7 total violations — 3 critical, 2 major, 2 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

August 27, 2025

The latest inspection on March 19, 2026 included 3 critical violations, 2 major, and 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

50%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03B-01-6] Observed cooked eggs Hot Holding at 64°F on shelf under flat grill. Advised person in charge that all food must not be hot held at less than 135 degrees Fahrenheit.
[25-05-4] Observed cases of various Single-service articles stored on floor in kitchen area.
[14-01-5] Bowl or other container with no handle used to dispense cooked potatoes.
[31A-09-4] Handwash sink in drink coffee area not accessible for employee use at all times due to cup being stored inside. Employee removed.
[53A-05-6] No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
[12A-16-4] Observed Employee began working with food and handling clean equipment after taking customer order without first washing hands.
[08A-05-6] Raw shell eggs stored over/not properly separated from cooked bacon in reach in cooler under flat grill. Also Raw salmon stored over ready to eat lettuce in walk in cooler.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse