πŸͺ°439,131 violations tracked across 67 Florida counties

MANA GREEK FUSION

117 N COASTAL WAY, JUPITER, FL 33477

License #6021334

πŸ₯™ Mediterranean ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
C 82.5/100
🟒 A: 95+ 🟑 B: 85-94 🟠 C: 70-84 πŸ”΄ F: below 70
How is this calculated? β†’

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.


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Inspection History

Critical Major Minor
  • Administrative complaint recommended
  • [31A-11-4] Handwash sink used for purposes other than handwashing. Operator used hand washing sink to dump ice, discussed with operator.
  • [36-12-4] Floors not constructed to be easily cleanable. Floor at cook line missing grout in between tiles and no longer easily cleanable, discussed with operator to repair tiles.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef stored above container of sauce, discussed with operator who corrected storage of products. **Corrected On-Site**
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler cream (45F - Cold Holding); rice stuffed grape leaves (49F - Cold Holding); feta cheese (48F - Cold Holding) per operator products not portioned or prepared today and held in unit for more than 12 hours, see stop sale. **Repeat Violation** **Admin Complaint**
  • [36-12-4] Floors not constructed to be easily cleanable. Floor at cook line missing grout in between tiles and no longer easily cleanable, discussed with operator to repair tiles.
  • [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler cream (45F - Cold Holding); rice stuffed grape leaves (49F - Cold Holding); feta cheese (48F - Cold Holding) per operator products not portioned or prepared today and held in unit for more than 12 hours, see stop sale.
  • [08B-38-4] Food stored on floor. In walk in cooler buckets of sliced potatoes stored on floor, discussed with operator who removed, product from floor. **Corrected On-Site**
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef stored above container of sauce, discussed with operator who corrected storage of products. **Corrected On-Site**
  • [02D-01-5] Working containers of food removed from original container not identified by common name. At cook line bottles of cooking oils not labeled, discussed with operator to labeled bottles.
  • [31A-11-4] Handwash sink used for purposes other than handwashing. Operator used hand washing sink to dump ice, discussed with operator.
  • [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler cream (45F - Cold Holding); rice stuffed grape leaves (49F - Cold Holding); feta cheese (48F - Cold Holding) per operator products not portioned or prepared today and held in unit for more than 12 hours, see stop sale.
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler cream (45F - Cold Holding); rice stuffed grape leaves (49F - Cold Holding); feta cheese (48F - Cold Holding) per operator products not portioned or prepared today and held in unit for more than 12 hours, see stop sale. **Repeat Violation** **Admin Complaint**
  • [02D-01-5] Working containers of food removed from original container not identified by common name. At cook line bottles of cooking oils not labeled, discussed with operator to labeled bottles.

🍽️ Would You Eat Here? MANA GREEK FUSION has some issues on record. Would you still eat here?

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