MANJAR SHOP

Name: MANJAR SHOP
Address: 7830 IRLO BRONSON MEMORIAL HWY, KISSIMMEE, FL, 34747, US
Rating: 100

7830 IRLO BRONSON MEMORIAL HWY, KISSIMMEE, FL 34747

License #5911308

Quick take

MANJAR SHOP in KISSIMMEE currently holds an InspectFL Health Score of 100 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on May 13, 2026. Across those visits, inspectors documented 12 total violations — 1 critical, 3 major, 8 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on May 13, 2026 included 1 critical violation, 3 major, and 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[50-09-4] Current Hotel and Restaurant license not displayed. License from 2026 displayed.
[35B-01-4] Exterior door has a gap at the threshold that opens to the outside. On left side of back door
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of fryers and stove soiled with grease like substance
[24-07-4] Cleaned and sanitized equipment or utensils not properly stored. Clean pots stored on floor across from triple sink.
[32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Mens bathroom.
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit for triple sink.
[14-11-5] Equipment in poor repair. Gaskets starting to tear on cooks line
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. All stand mixers in prep area soiled with old food debris and bread equipment.
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Shredded chicken, shredded beef, black beans, hard boiled eggs, on cook line operator states prepared 5/10.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in freezer by back door soiled with brown like substance.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Sides of ice machine shoot with black like substance.
[14-31-5] Nonfood-grade bags used in direct contact with food. Trash bag with bread rolls inside stored at front counter.

Community reaction

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Community pulse