🪰514,879 violations tracked across 67 Florida counties

MEZCAL MEXICAN GRILL

80 SEASCAPE DRIVE STE 101, MIRAMAR BEACH, FL 32550

License #7602188

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
92.1 Grade B / 100

Solid Health Score

How is this score calculated? →
Quick take

MEZCAL MEXICAN GRILL in MIRAMAR BEACH currently holds an InspectFL Health Score of 92.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 11, 2026. Across those visits, inspectors documented 10 total violations — 2 critical, 2 major, 6 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on February 11, 2026 included 2 critical violations, 1 major, and 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
10
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold hold- make bar- pico 45F, guacamole 45F, shredded cheese 47F, sour cream 45F (2:45-3:42) ambient 50F. Operator moved all food to another reach in cooler.
  • [14-11-5] Equipment in poor repair. Cold hold- make bar- pico 45F, guacamole 45F, shredded cheese 47F, sour cream 45F (2:45-3:42) ambient 50F. Do not use until repaired and can hold TCS foods at 41F or below.
  • [21-16-4] Clean linens stored in improper location. Bags of clean linens stored on floor in storage closet.
  • [53A-05-6] No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/.
  • [10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle stored in sugar. Operator removed scoop from sugar.
  • [29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose Bibb on right side at mop sink.
  • [16-46-4] Old labels stuck to food containers after cleaning. Hot hold- warmer- pulled chicken 164F with old label stating black beans.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

MEZCAL MEXICAN GRILL looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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